PHOTO: © mary von [ais]
[ais]-Kurs: Dein Deep-Dive in die Eisherstellung
In the organizer's words:
Make your own ice cream, include ice cream tasting and take home 1 kg of your own ice cream flavor in addition to nerd knowledge - welcome to our ice cream lab.
1st tour of the ice cream lab
Ice cream canapé to start and off through the backstage area: equipment, processes and the basics of ice cream production.
2. make your own ice cream
In teams, you mix ingredients, put together recipes and process the bases - until the ice cream ends up in the blast freezer. (2 flavors)
3. ice cream tasting
While the ice cream is freezing, we'll pass the time with a delicious ice cream tasting. From classics to specials and how to recognize really good ice cream.
4. your ice cream for home
At the end, you will take home 1 kg of your own creation.
Price information:
95.00 €
Accessibility information
We don't have any accessibility information for this event.
You can find everything about accessibility at Rausgegangen here.
Location
4 more dates of [ais]-Kurs: Dein Deep-Dive in die Eisherstellung
Saturday, 10. October
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Sunday, 18. October
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Saturday, 24. October
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Sunday, 1. November
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