For four remarkable nights this December, Stephan Hentschel and Ralf Schmerberg invite you to an extraordinary encounter between haute cuisine and contemporary art — an immersive six-course experience designed to engage and inspire every sense within MaHalla’s singular architectural setting.
An evening of culinary excellence led by Michelin-starred Chef Stephan Hentschel, where each course is thoughtfully paired with distinguished wines and refined non-alcoholic creations, offering a seamless harmony of taste, elegance, and innovation.
Throughout the night, mesmerising performances, extraordinary light installations, and an enchanting atmosphere curated by Chaos Director Ralf Schmerberg will transport your guests into a world of pure wonder — a one-of-a-kind journey where palate, vision, and sound converge in an experience of unparalleled delight.
For group bookings feel free to reach out directly to events@mahalla.berlin
WHAT TO EXPECT
CULINARY EXPERIENCE
A six-course menu by Michelin-starred Chef Stephan Hentschel, created exclusively for this year’s edition.
ARTISTIC DIRECTION
A full sensory concept by Ralf Schmerberg, where architecture, movement, and atmosphere intertwine.
LIGHT INSTALLATION
ORGANYSMO by LED Pulse — a monumental light sculpture turning MaHalla into a pulsating organism of colour, shadow, and rhythm.
SOUND
An original score by Music Ashram, composed solely for these nights to accompany each moment and mood.
Gemeinsam Events erleben
Events werden noch schöner wenn wir sie teilen! Deshalb kannst du dich jetzt mit Friends und anderen Usern vernetzen um Events gemeinsam zu besuchen. Loslegen