PHOTO: © Wurst & Pelle

Do it yourwurst! Bratwurst-Workshop in Düsseldorf

In the organizer's words:

Have you always wanted to make your own sausage, but don't know exactly how it works? Then the sausage seminar in Düsseldorf is the right experience for you! Create your own coarse bratwurst and learn all about the ingredients, production and the secret of the perfect bratwurst. In a personal atmosphere in a cooking studio in Düsseldorf, we will show you how to produce your own individual bratwurst. The course is aimed at all cooking enthusiasts, foodies and nutrition-conscious people.

After a short theoretical part and a professional, hygienic and clean dressing, it's really about the sausage. You will be introduced to sausage making in teams of two: All ingredients must be professionally minced, minced and mixed with the weighed spices and fresh products. After that, of course, your sausage has to be put into the skin and processed further. The best comes at the end: enjoy your bratwurst and convince yourself of the uniquely good taste of your home-made sausage!

All seminar participants will also receive a goodie bag with the sausages produced to take home and one thing is certain: with your own bratwurst creation you will be the highlight at every barbecue party!

This content has been machine translated.

Price information:

4-hour workshop incl. welcome drink, snacks, bratwurst tasting with side dishes, soft drinks, beer and wine, goodie bag

Location

dirkskochstudio Blücherstraße 63 40477 Düsseldorf

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