Torten Grundkurs - Füllen, einstreichen und dekorieren

In the organizer's words:

Cake basic course - filling, frosting and decorating

I'm so pleased to be able to offer you my first courses:

Do you enjoy baking but haven't dared to make a cake yet?
I'll show you how to make and decorate your own cake in a small and informal group. You'll learn different techniques to make your work of art perfectly smooth or with different textures. You can then decorate your cake individually. I will show you various techniques for creating beautiful decorations such as roses with the piping bag. You will also have fruit, flowers, pearls etc. at your disposal so that there are no limits to your creativity.

What you can expect:

• Cutting and filling cake bases (including recipes).
• Making a lemon curd and two different creams.
• Trying out different tools, materials and techniques.
• Frosting a cake, smooth, textured or patterned.
• Making fresh flowers and fruit suitable for cakes.
• Decorating your own cake using various techniques.
• You will receive a cake box and can take your creation home with you.

Important details:

• Bring a lot of good humor and joy to learn something new.
• We are primarily an adult course - children and young people aged 15 and over are welcome.
• Clothing: Closed and preferably clean shoes, closed hair, otherwise you can come as you like.
• We provide aprons and you do not need to bring them.
• Photos are allowed.
• Plenty of parking spaces available in front of the bakery.

The course lasts approx. 4 hours
Maximum 8 people

The course fee is €135, which includes the cake, all ingredients and consumables. I will also provide you with water and tea in the bakery and will send you the recipes by email afterwards if you wish.

Briefly about me

My name is Mila and I have been a master pastry chef since 2019 and started my own patisserie in 2020. My passion is cakes that not only look great, but also taste great! Traditional baking combined with modern designs and current trends - I am happy to pass this enthusiasm on to you.

For private courses and individual workshops, please contact me at
info@milas-patisserie.de

I look forward to seeing you! :)