Eat like a king for once? Who doesn't dream of it? Tom Parker Bowles (that's right: Queen Camilla's son) presents the cuisine of the British court! In his opulent book (Dorling Kindersley // German by Brigit van der Avoort), he brings together 100 recipes that show the whole spectrum of royal cuisine. From curry for King George V to ice cream bombs for Princess Elizabeth, from breakfast to state banquets - the book offers intimate insights into the pots and pans and plates of Buckingham Palace. Tom Parker Bowles talks to Denis Scheck - literary critic and self-confessed gourmet with a hunting license - about traditions and quirks, royal kitchen tricks and the specialities of the royal chefs. Dinner is served - enjoy!
EVENT LANGUAGES: ENGLISH & GERMAN
Organizer: Stiftung Literaturhaus
Price information:
ADMISSION: EURO 16.- / 10.- // STREAM-TICKETS: EURO 8.-