PHOTO:
© Volker Beinhorn , Übersee-Museum
Chili, Zimt und Pfeffer – den Gewürzen auf der Spur
In the organizer's words:
It smells in the Übersee-Museum: Rashmi Krishna takes you into the exciting world of spices! They are hidden in cookies, cakes, pizzas and much more and add flavor to our food. But how old are spices, where do they come from and why are they so precious? Our journey takes us to India, where many spices are native and are also used as remedies.
with Rashmi Krishna | without registration
This content has been machine translated.Price information:
3,- € | Free admission for members of the Maki children's club, adults 3,50 €
Location
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