For more than 90 years, we have been spoiling coffee lovers with our single-origin roasted coffee specialties.

We source most of our green coffee from small family-run plantations in South America, Africa and Indonesia and secure the best beans from the region and harvest year. Our coffee farmers are committed to sustainability and comply with social and environmental standards. In return, we pay prices that are significantly higher than the usual market prices and usually well above the level of Fairtrade organizations.