In the location's words:

The Zollpackhof, opposite the Federal Chancellery, was Berlin's first excursion restaurant back in 1700 and still caters for the physical well-being of its guests today. With the takeover in 2005, the original Berlin restaurateur Benjamin Groenewold returned a piece of tradition to the capital. After a long renovation phase between 2014 and 2016, in collaboration with the Augustiner brewery from Munich, the historic complex shines in new splendor.

The overall architectural concept was based on old building plans from the turn of the century.

In addition to the professionalism and friendliness of the service staff, the hotel's philosophy includes an enthusiasm for Bavarian hospitality.

April bis September bei schönem Wetter:
12 Uhr bis Sonnenuntergang
Küchenzeiten:
12 bis 21:30 Uhr