Roland Birr
PHOTO: © Seafood Bake
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Roland Birr

Europaallee 35

50226 Frechen

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In the artist's words:

An authentic culinary stop on the Gulf of Mexico in colonial times. The food is eaten with bare fingers from large bowls at long tables - great communicative fun from the melting pot of South American, French and Spanish food culture with its roots in the 17th century.

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Opening hours

Montag: 06:00 - 20:00

Dienstag: 06:00 - 20:00

Mittwoch: 06:00 - 20:00

Donnerstag: 06:00 - 20:00

Freitag: 06:00 - 20:00

Samstag: 06:00 - 20:00