If you ask Robinson Kuhlmann, owner of the restaurant in Zugspitzstrasse, about the philosophy behind the attack, you also learn something about the name. He says:

"We have launched an attack on the boring Greek salad and tuned it to the max!"

True enough. Since the very beginning, the menu at Attentat has consisted of a handwritten A4 sheet listing all these tuned salads. For example, "Deniz from 14", "Dress size 34", "Hello" or "Romantic weekend". With a lot of imagination, you might be able to deduce the contents of each salad - the "Dress size 34" salad has lots of beet, chickpeas and asparagus, while the "Romantic weekend" salad has goat's cheese, walnuts, potato wedges and all kinds of dips. In addition to the salad options, there is also "Geile Noodles" and various desserts for the small appetite afterwards.

The Attentat not only stands for rather ingenious "Greek" salad, but also for stable drinks. It's worth taking a look at the menu. Traditionally, of course, ouzo flows here in huge quantities. Incidentally, this is also served on the house to all those present from time to time. So a good basis makes sense.

If you decide to go on a date to Attentat, you may have to expect to share a table with other people, as reservations can only be made for groups of eight or more. Equally important: payment can only be made in cash, so plan for this when you visit.

What makes the Attentat so appealing? The black walls, the dim lighting, the generally good atmosphere and the feeling that even after a double-digit number of visits, you still can't decide between the "Attentats". And this despite the fact that nothing has changed on the menu since 2012. But that's just the way it goes in Giesing - once it's right, it's generally right and stays that way.

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