Lerne "The Art of Soulful Cooking", mit Spargel, Erdbeeren und Rhabarber den Sommer schmecken.

Asparagus, strawberry and rhubarb, the highlights of the season

Together we will cook a colorful SoulFood menu full of surprising flavor combinations using the most beautiful ingredients of the season, fresh herbs and flowers.

In addition to cooking, it's all about enjoyment, creativity and the pleasure of sitting together at the table, meeting each other and getting into conversation.

An evening for everyone who loves seasonal cuisine and wants to be inspired by new ideas.

Participation fee: 99 € per person. The price includes all ingredients, non-alcoholic drinks and a recipe handout to take away.

Number of participants: Maximum of 12 participants.

Registration and questions by e-mail to MelanieJ.Egli@gmail.com.