In the organizer's words:

From hunger in the "year without a summer" to cooking against cholera, from potato orders to concentrated feeding plans: Ursula Heinzelmann and Julia Voss provide an insight into the links between food, nature and German history (and reveal a recipe or two).

In tandem through the exhibition with...

Discover the exhibition "Nature and German History" in dialogic tours by the team with external guests. The focus is on a different theme each time, which is explored in greater depth in selected rooms and objects.

In cooperation with Art Histories, Archaeologies, Anthropologies, Aesthetics. A collaboration between the Kunsthistorisches Institut in Florenz - Max Planck Institute and the Stiftung Preußischer Kulturbesitz.