In the organizer's words:

✨ This weekend is the time: winter market in the courtyard of St. Ferment Kombucha and the Andreas Dilger winery✨
Look forward to regional delicacies, handmade products and great hands-on activities for children. 🎄🕯️

What you can expect:
🍲 Chili con carne from the Schafhof farm
🥟 Momos from Tenzin
🌰 Hot chestnuts
🍷 Mulled wine & mulled punch from the winery
🥂 Kombucha from St. Ferment

There are two creative activities for children:
🍪 Baking cookies with Albert Wöhrle
🌿 Making herbal salt with Zusammen Gärtnern

You can also taste & shop:
🍞 Bread from the bakery of diversity
🥫 Spreads from Hakuna Matata
🕯️ Handmade products from Kiabhof, Autista & Community Garden - candles, jams, syrups and more!

We look forward to a wonderful Saturday with you - in a Christmassy atmosphere and with great products from the region! ✨🎄