Restaurant Merold
In the location's words:
Guided by a clear focus on ingredients and in close collaboration with regional farmers, we serve modern German cuisine. The team led by restaurateur and head chef Jonas Merold cooks and ferments using the diverse range of organic products from Berlin and Brandenburg. Since 2026, Merold has been a “Bioland” partner and is officially certified organic.
This content has been machine translated.Opening hours
Mittwoch: 19:00 - 23:00
Donnerstag: 19:00 - 23:00
Freitag: 19:00 - 23:00
Samstag: 19:00 - 23:00
