Schlosspilze

In the page's words:

We grow organic porcini mushrooms for the region. With our indoor mushroom cultivation, we want to contribute to a future-proof and sustainable food supply. Mushrooms are not only an excellent substitute for meat, they are also extremely healthy.

We produce a large quantity of high-quality mushrooms in a small area, which we supply in and around Munich.

With our event series, we want to show how versatile and creative mushrooms can be used in the kitchen. Four times a year, we look for unusual locations in and around Munich and organize an exclusive multi-course menu based on our mushrooms - all organic, regional and seasonal.