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GRÜNE POWER - Edamame I Tempeh | Tofu - Fleischlos, aber nicht geschmacklos: grüne Küche, die glücklich macht
PICK OF THE DAY
Food & Drinks
PICK OF THE DAY
You cannot miss this event.
Tomorrow, 19. Mai 2026
18:00 - 21:00
Zentrum für Ernährungsmedizin und Prävention
München
€
65,00 €
In the organizer's words:
Welcome to our plant-based superpowers cooking course. We will learn how green protein power complements delicious dishes in many ways. Tempeh, for example, is a traditional Indonesian fermentation product made from soybeans, it is rich in protein and provides valuable probiotics - and most importantly, it tastes good!!!
To finish, there is always a sweet veggie option, where you can experience the processing of silken tofu for yourself.
This content has been machine translated.Location
Zentrum für Ernährungsmedizin und Prävention
Notburgastraße 10
80639 München
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