Kochevent Pasta Table vegetariano - Gemeinsam italienisch kochen

VEGETARIAN PASTA TABLE

Enjoy an evening filled with Italian joie de vivre. We make our own pasta and prepare delicious side dishes that taste of sunshine and the south. Italian wine to accompany your meal.
The meal concludes with a tempting dolce—a sweet finale in the spirit of “La Dolce Vita.” Buon appetito!

Schedule and Menu
Over an aperitif, we’ll split into groups. 
Here’s whatyou can look forward to throughout the evening:
A panzanella to whet your appetite. Next up is creamy polenta with mushroom ragout and antipasti as a second appetizer.
Two kinds of pasta: 
Tortellini with a delicious tomato-nut filling and arugula-basil pesto.
Green ribbon pasta with a Southern Italian tomato sauce (puttanesca).

For dessert, we’ll be serving tiramisu made from the original recipe with homemade ladyfingers.
Wine, bread, and olive oil

75 euros (including tax)

Where? FleherStr. 252 
Düsseldorf – Flehe (10 minutes from Aachener Platz)