Get to know Central and Eastern European cuisine in our workshop: Pierogi, Wareniki and Pelmeni | Folding dumplings. In a small group of ten participants, you will learn how to prepare traditional dumplings from Eastern Europe. Afterwards, you will of course be able to try your hand at it and take your pierogi home with you at the end or enjoy the first portion with a glass of Slovenian wine for dinner. You can expect a cozy location and a convivial evening in a small group.
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