Restaurant
Suppkultur
In the location's words:
For soup, stew and pasta lovers!
Clear as mud: a good meal doesn't need as many courses as a racing bike. That's why we concentrate our range on fine soups and delicious stews: from light and easy to hearty and hearty - from classics to vegetarian delights! For pasta enthusiasts, we offer fresh homemade pasta made from durum wheat semolina (without egg) every day and, of course, with homemade sauces.
This content has been machine translated.Öffnungszeiten
Montag:
11:00 - 18:00
Dienstag:
11:00 - 18:00
Mittwoch:
11:00 - 18:00
Donnerstag:
11:00 - 18:00
Freitag:
11:00 - 18:00
Samstag:
12:00 - 16:00
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