Fein & Frei - Alkoholfreies Genussdinner

Let Nicole Klauß, gastronomy consultant, drinks developer and author of "Alkoholfrei" (alcohol-free), take you into the world of alcohol-free drinks.

At our alcohol-free gourmet dinner, you will gain an insight into the role of alcohol in our society - because whether you drink or not, the topic is polarizing. Over a delicious 3-course menu, you'll discover what alternatives to wine and beer there are, from proxies to shrubs and cold brew tea, and how to find the perfect taste with the right pairings. But it's not just theoretical, because there's a non-alcoholic drink to go with the menu that will give you a whole new taste.

THE MENU

Starter
Asian rice noodle salad with crunchy vegetables and chicken teriyaki
Asian rice noodle salad with crunchy vegetables and plant-based chicken teriyaki (vegan)

Main course
Braised beef bow, herb potato mash, wild broccoli
Ragout of brewbites and brown champingons, herb potato mash, wild broccoli (vegan)

Dessert
Coconut milk rice, mango compote, passion fruit sauce (vegan)

Look forward to an insight into how alcohol-free enjoyment can not only be exciting, but also really delicious. And an evening that will leave you wanting more - without a hangover!

About Café Ursprung:
A green oasis with international cuisine awaits you at Café Ursprung in the Dussmann KulturKaufhaus. Enjoy fresh, creative dishes - including many vegan options - in the middle of an impressive vertical garden. A place to linger and enjoy!