In the organizer's words:
Herrschaftszeiten LUNCH
Daily specials from Monday through Friday, 12:00 PM–2:00 PM, featuring Bavarian classics, light lunch dishes, and vegetarian options—each for €12.90.
Monday, June 15
Beetroot-marinated matjes herring on mixed salad & apple
Casarecce Emiliana with ground beef, peas & cream sauce
Potato carpaccio au gratin with mushrooms
Tuesday, June 16
Pan-fried pork knuckle with liver spaetzle & dark beer sauce
Grandma’s Dumpling Trio with Tomato Sauce & Parmesan
Orechiette with vegan ragout
Wednesday, June 17
Munich-style schnitzel with pretzel breading, mustard & fries
Spaghetti Carbonara all'italiana
Homemade gazpacho with buffalo mozzarella & toasted farmhouse bread
Thursday, June 18
Grilled veal liver with thyme & Carnaroli risotto
Tagliatelle with salmon & leeks
Greek salad with feta, pickled vegetables & pretzel croutons
Friday, June 19
Baked Camembert with breaded broccoli, salad & cranberries
Penne matriciana with bacon, pecorino, and tomato sauce
Pan-seared salmon fillet with lemon sauce & celery purée
Location
Location | Restaurant
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