Open Lab Abend: Green AI – Breaking Tradition, Breaking Bread

PHOTO: © Foto: Xenia Klinge, KI generiert

Open Lab Abend: Green AI – Breaking Tradition, Breaking Bread

Noch niemand hat sich das Event gemerkt.

In the organizer's words:

Laboratory of ideas for the future of agriculture

How can the food industry become more sustainable? We take a look with you at the production processes of a Berlin doughnut bakery and explore the exciting question of how the use of AI in the ordering process and, above all, the interaction between humans and AI (human-in-the-loop) can help to avoid food waste. Can you imagine that the weather has something to do with it?

We will show you how we are approaching the topic of the circular economy for food in our research project "Green-AI-Hub", including experiments with bread waste and models for citizen participation.

In the series with the Berlin Open Lab (BOL), you can collect ideas for the future of agriculture with us! Immerse yourself in the world of design research and explore how old and new methods can contribute to making agriculture and land use more sustainable. Together with young researchers from the Berlin Open Lab, you will learn how to make donuts more sustainable with the help of AI or produce fertilizer from urine. You will bring old salt extraction techniques into the present with 3D printing, explore the concept of a commons forest and develop smart warning systems for the forest. Experimenting with seaweed, you will discover an ecosystem between marine cultivation, research and craftsmanship.

Cooperation

The Berlin Open Lab (BOL) at UdK Berlin brings together researchers and ideas from different fields to enable new forms of design. The Berlin Open Lab is an experimental space for transdisciplinary research projects at the interface of technology, society and art.

Workshop leader:

Xenia Klinge is a data scientist and computational linguist with a focus on human-centered, intelligent medical and ambient applications as well as language and conversation in the context of health, well-being and leisure.

Sam Hill is a researcher at DFKI working on topics related to design, psychology and computation in artificial intelligence. Sam has nearly 20 years of experience in the development of industrial automation and software solutions, sustainability platforms and sensor systems.

Further information

  • Venue: Workshop Futurium Lab
  • Admission: free of charge
  • Registration is required.
  • Remaining tickets are available on site.
  • Event language: English
  • Max. Number of participants: 25 people
  • The event is aimed at people aged 16 and over.
  • Duration: 3 hours
  • Conditions of participation: no previous knowledge required

Accessibility

  • We are a wheelchair-accessible venue.
  • Seats without seating are available for wheelchair users.

The future is for everyone! The Futurium wants to be accessible to everyone. If you have any other access needs, please let us know. We will try to fulfill them: info@futurium.de

Here you can find all information about accessibility: https://futurium.de/de/barrierefreiheit

Photo & Video

Photos and videos will be taken during the event. If you do not wish to be photographed, please let us know in advance.

Tickets

  • You will need a free ticket for this event. Click here to go to the ticket store.
  • Due to the limited number of seats, only one ticket can be booked per person.

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This content has been machine translated.

Location

Futurium
Futurium Alexanderufer 2 10117 Berlin