Hop love and homeland feeling in the Au
Wirtshaus & Wirtsgarten
Bavarian way of life, traditional and grounded in the homeland. In the inn garden of the AYINGER IN DER AU directly on the Auer Mühlbach, tradition is preserved under cozy chestnut trees and true hop love is lived.
Chef Holger Lange serves high-quality Bavarian cuisine accompanied by eight drinkable beers from the family-run private brewery Aying. In addition to true tavern classics, the seasonally changing menu also includes an appealing selection of snacks and vegetarian-vegan dishes.
For a real sense of home, artists from the region regularly provide modern or traditional pub music for an exuberant and rustic atmosphere.
Tip: The opening hours apply to the beer garden in good weather!
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