In the location's words:

The Sabor restaurant in Frankfurt combines the diverse flavors of Ibero-American cuisine with regional ingredients and places great emphasis on sustainability. The founders Pablo, Jorge and Amos bring their own personal experiences and culinary passions from El Salvador, Mexico and Brazil, which is reflected in an authentic and creative menu. Guests can expect a warm, welcoming atmosphere inspired by the joie de vivre and hospitality of South America. Each dish is a culinary journey that combines different cultures and provides unforgettable moments of pleasure. Whether ceviche, tacos or Brazilian picanha - at Sabor, food becomes an experience that connects people and brings happiness.