Quality meets attitude
We invite you to a chat on the sofa: Moni, founder and Managing Director of VAN DYCK, meets Jan Maier, Chef de Cuisine of the MaiBeck and Otto restaurants in Cologne.
The two have been working together for many years - MaiBeck has been a loyal customer from the very beginning and still serves our coffee today. In a relaxed atmosphere, the two talk about what drives them: Quality, attitude and the question of how to remain authentic over the years - in gastronomy as well as in the coffee trade.
The talk will take place in our roastery. Anyone who wants to listen, think along and be part of it is very welcome. Admission is free.
📍 Location: Van Dyck roastery
🎟 Free admission!