Wagyu x Wine | 5 Gang Menü vom bergischen Bio-Wagyu mit Weinbegleitung

An evening for true connoisseurs

An evening full of depth, character and exceptional taste.

With WAGYU x WINE, you can look forward to an exclusive gourmet experience based around premium organic Wagyu meat and perfectly matched wines. In a stylish, personal setting, we serve a finely composed 5-course menu that combines high-quality products, honest craftsmanship and real stories.

The focus of the evening is the exceptional organic wagyu from Schneider Biohof from Broich in the Rhineland - a family business that has stood for sustainable farming, respectful animal husbandry and uncompromising quality for generations. The animals grow up on lush pastures with peace, time and the best organic feed. The result: finely marbled meat with incredible tenderness and intense flavor.

On this evening, you will not only experience special Wagyu cuts, but also the philosophy behind them. From classic steaks to selected nose-to-tail components, the animal is processed with respect and appreciation.

A special highlight:
The farmer himself personally accompanies the evening and talks about the rearing, the cuts and the idea behind real Wagyu for each course. Authentic, approachable and full of passion - stories that make every course even more special.

The menu is accompanied by carefully selected wines that are perfectly matched to the individual courses and ideally complement the flavors of the meat.

WAGYU x WINE is deliberately exclusive - an evening for people who not only enjoy good food, but also want to understand it.

The menu

Wagyu oxtail soup

Wagyu flank steak | jus | carrot | diced potato

Picanha | root vegetables

Braised shoulder | paprika coulis | puree

Crème brûlée refined with bone marrow

An evening full of enjoyment, craftsmanship and genuine origins.
For all those who want to know where taste really comes from.

The menu is subject to change.