Tomorrow, 25. Jun 2026
17:00
Leipzig
In the organizer's words:
✨ EARLY BIRD - After Work Cooking ✨
After work, apron on, enjoyment mode ON! 🍷👩🍳
Treat yourself to a culinary getaway after work in our cooking studio. Together with like-minded people, we'll conjure up a delicious 3-course menu - relaxed, creative & with the best ingredients.
Menu of the evening:
Watermelon and cucumber gazpacho
smoked feta / baby leaf spinach
***
Grilled "Mediterranean" corn-fed poulard breast
on eggplant ragout, baked potato and rocket aioli
***
Pina colada panna cotta
🌿 Cooking in a relaxed atmosphere
🍽️ Tips from real professionals
🥂 Incl. drinks & pure enjoyment
Price information:
The ticket price includes an exclusive 3-course menu, a cooking class with a professional chef as well as a wine tasting and a selection of unlimited drinks - from fine wines from our collection to soft drinks.
Location
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